WORKSHOPS AND TASTINGS
Sweet secrets of Korčula Island
In the desire to preserve and bring back from oblivion the autochthonous recipes of Korčula’s grandmothers and great-grandmothers, we deal not only with the sale of traditional sweets but also with education on their creation.We selflessly share our knowledge, the joy and years of acquired skill of preparing authentic cakes from Korčula island.
We offer as many as three workshops for guests and locals, as well as for kindergartens and schools. Each workshop consists of a historical story, practical work, and tastings of the prepared cakes and dishes. It is about learning how to make Korčula and Lumbaraj cakes and dishes according to the traditional recipe.
IMPORTANT INFORMATION: Workshops are held in Lumbarda (Korčula island)in Croatian and English, for a minimum of three to a maximum of 15 people. The workshops have to be scheduled in. You can contact us and schedule an appointment by calling +385 98 880 995 (Josipa) or by filling out the contact form. You can access the workshops with prior notice at the number: +385 98 880 995 or by filling out the contact form.
Tasting
Tasting workshop of traditional Korčula and Lumbarda cakes and liqueurs.
Information about the workshop
Duration: 1 hour
Price per person: HRK 130.00
You can access the workshops with prior notice at the number: +385 98 880 995 or by filling out the contact form.
Cake making
Workshop on making traditional Korčula cakes with history and tradition storytime.
Information about the workshop
Duration: 2 hours
Price per person: HRK 230.00
You can access the workshops with prior notice at the number: +385 98 880 995 or by filling out the contact form.
Wine and cakes
Preparation and tasting of traditional Korčula cakes paired with autochthonous varieties of Korčula wines with lunch or dinner.
Information about the workshop
Duration: 3-4 hours
Price per person: HRK 330.00
You can access the workshops with prior notice at the number: +385 98 880 995 or by filling out the contact form.
Experience the tastes and scents of Korčula
